Vitamin D3 2500IU (Wholefood)

Vitamin D3 2500IU (Wholefood)

Our Wholefood Vitamin D3 capsules contain CULTAVIT®, buckwheat from the seeds of the Fagopyrum esculentum Moench. The gluten-free formula provides 62.5μg/2500iu of Vitamin D3 per capsule.

Vitamin D is vital for many processes in the body and many people have vitamin D insufficiency (an estimated 60% of the population!*).

*UK Statistics On Vitamin & Mineral Deficiency 2023

Directions

• Take 1-2 capsules daily. As vitamin D3 is fat soluble we advise you take it with food containing some fat.

Not suitable for children under the age of 11.

Ingredients Per Capsule

• CULTAVIT ® Buckwheat from Fagopyrum esculentum Moench seed 250mg
  • providing food-form Vitamin D3 (Cholecalciferol) 62.5μg/2500iu
• Rice bran 475mg
• Vegan HPMC capsule size 0

Suitable for vegans and vegetarians.

Gluten-Free, GMO-Free, Palm Oil -Free, Kosher

Cautions

• None known.

Food supplements should not be used as a substitute for varied diet. If you are pregnant, breastfeeding, taking any medications or under medical supervision, please consult a doctor before use. Discontinue and consult a doctor if adverse reactions occur.

Recommended for adults.

Storage

• Keep cool, dry and out of direct sunlight.

Nutritional Information

Wholefood Vitamin D3 1 capsule will provide on average:

+NRV = Nutritional Reference Value
* Indicates no NRV

Description

• Made from gluten-free buckwheat.
• Buckwheat seeds are soaked in water with dissolved vitamins.
• Considered a raw food as the processing temperature is 42°C or less.
• Gentle on the GI system
• Vitamin D is available in different forms but the D3 form is the most bioavailable
• There is emerging evidence that the commonly recommended daily amounts are far too low.
• Frequently referred to as the ‘Sunshine Vitamin’, Vitamin D can be synthesised by the skin on exposure to sunlight.

Vitamin D3 plays a role in the following

• Vitamin D contributes to normal absorption/utilisation of calcium and phosphorus
• Vitamin D contributes to normal blood calcium levels
• Vitamin D contributes to the maintenance of normal bones
• Vitamin D contributes to the maintenance of normal muscle function
• Vitamin D contributes to the maintenance of normal teeth
• Vitamin D contributes to the normal function of the immune system
• Vitamin D has a role in the process of cell division
• Vitamin D helps to reduce the risk of falling associated with postural instability and muscle weakness. Falling is a risk factor for bone fractures among men and women 60 years of age and older. (daily intake of 20 μg of vitamin D from all sources)
• Vitamin D is needed for normal growth and development of bone in children.

Current Batch Number: 2501083

Current Best Before Date: 11/2027

*Product reviews are the opinions of customers only. Individual results may vary.