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Description
Ashwagandha Root Extract 500mg – minimum of 5% withanolides.
Ashwagandha is an adaptogenic herb and often referred to as Indian Ginseng and has shown to have a variety of benefits. Ashwagandha also contains flavonoids, antioxidants and amino acids.
Dosage
- 1-2 capsules daily.
We recommend starting with one capsule daily and then increasing to two if required.
Ingredients
- Ashwagandha Root Extract (min 5% withanolides) 500mg
- Rice Bran 200mg
- Vegetarian Capsule
Suitable for vegans. Non GMO.
Cautions
- Can cause stomach upset, vomiting and diarrhoea when taken in high doses.
- Do not use if pregnant or breastfeeding.
- Use with caution and consult your GP before taking if on medication.
The origins of our Ashwagandha
Our capsules are made using KSM-66 Ashwagandha sourced from India and extracted using only the roots and contain a minimum of 5% withanolides. The extraction process is done without the use of any alcohols or chemical solvents
KSM-66 is the highest concentration full-spectrum root extract on the market today, retaining all the natural constituents of the herb in the original balance. It also has the most extensive set of research studies and clinical trials. The roots of the Ashwagandha plant are pretreated with milk. This process is important as thi is what leads to retention of both hydrophilic components and lipophilic components of the raw root, which in turn leads to a full-spectrum extract of such high-potency.
KSM-66 were a finalist in the Food Matters Live, Best Natural Ingredient of the Year award, and were highly commended.
For more information on KSM-66 Ashwagandha follow this link http://www.ksm66ashwagandhaa.com/
* Product reviews are the opinions of customers. Individual results may vary from person to person.
